Rosemary is high in iron, calcium and vitamin B6; it also contains the antioxidants carnosic acid and rosmarinic acid, and other bioactive compounds including caffeic acid, ursolic acid, botulinic acid, camphor, eucalyptol, borneol, and pinene in its essential oils, rosmaridiphenol, and rosmanol.

Weight: 25.0 gm

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